milk & honey

Packages and Pricing

Classic

3 different kinds of Dessert, 3 Pieces per Person

Inc. Tableware to display the Dessert, decoration

Non incl. Basic Tablecloth and Table

Total: 15chf/Person* minimum of 20 People

Premium

5 differnt kinds of dessert, 3 Pieces per Person

Inc. Tableware to display the Dessert, decoration

Non incl. Basic Tablecloth and Table

Total: 23chf/Person* minimum of 20 People

Deluxe

7 different kind of dessert, 3 Pieces per person

Inc. Tableware to display the Dessert, decoration

Non incl. Basic Tablecloth and Table

Total: 30chf/person* minimum of 30 People

*A delivery and setup fee will be added separately. Special wishes for the buffet, such as a chocolate fountain or dry ice, can be discussed in person.

  1. Sankt Gallen City – 40min radius 200Chf
  2. – 1.5-hour radius 350chf
  3. – 2.5-hour radius 500chf
  4. Everything over a 2.5-hour radius must be individually discussed

Procedure

  1. Please visit the Contact page and follow the instructions provided to arrange an in-person appointment with me.
  2. During our meeting, we will discuss everything in detail. The consultation typically lasts 60–90 minutes, is non-binding, and can also be conducted online if preferred.
  3. The first 50% of the total pricing amount is due after our meeting, so I can start working on our project!
  4. The other 50% of the total pricing amount is due after the event takes place.

Terms

  1. For special events, such as weddings, or for special dessert buffet requests, a minimum booking notice of three months in advance is required to ensure sufficient time for planning, design, and preparation
  2. For every other event, a minimum booking notice of one month is required
  3. The first meeting will be scheduled within 1 to a maximum of 2 weeks after requesting an appointment with me.
  4. As outlined above, a 50% deposit of the total amount (including transportation and setup fees) is required after our initial consultation to secure your booking. The timelines mentioned in points 1 and 2 will commence upon receipt of the initial payment.
  5. The outstanding balance of 50% is payable within two weeks following the event date.
  6. The desserts will be selected from the catalogue. Special requests, flavour adjustments, or individual creations can be discussed personally and considered upon request.
  7. For Weddings: for the first appointment, there will be a degustation. I will bring 3 -4 desserts/flavors of your choice, depending on the package that is chosen.